Kombucha Good Feel Passion Fruit And Tamarillo 250 Ml

Ingredients: Kombucha Culture (SCOBY “Symbiotic Culture Of Bacteria and Yeasts”), black tea, Lychee Fruit/Mint Leaves, Lemongrass & Lime/Dutch Eggplant & Passion Fruit/Mango Fruit/Ginger (Depending on Variant), mineral water & Sugar Cane
Kombucha is a tea drink fermented with SCOBY. Probiotic cultures with sugar as food. This fermentation process will naturally make
The kombucha gets fizzy and gets more and more sour over time.
Kombucha has a potential source of probiotics that provide good gut bacteria, contain antioxidants, can kill bacteria, lower the risk of heart disease, help manage diabetes and protect the body from cancer.
To slow down the production of soda and acid, store it in the refrigerator at a normal cold temperature. On the other hand, if you like it fizzier and sour, just put the kombucha at room temperature, don’t shake it when you want to open the package, because it can splatter.